Super Veggie Samosas
When I got home from our vacation, I realized that I had forgotten to make an item from my “Culinary Bucket List” for the month of May. I have decided to do two… Read More
Tag Archive: vegetarian
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Very Last-Minute Vegetarian Mexican Supper
Tonight’s supper was very last-minute. So last-minute, in fact, that I have no photos because I honestly wasn’t sure how my mish-mash of vegetarian ingredients would turn out. I made a small pan… Read More
Arugula Salad with Balsamic Mushrooms, Bacon Strips, Onions, and Egg
I have been trying to eat more green lately … lettuces and greens, vegetables, and the occasional bit of meat. In the month of January, I had two different salads that I thoroughly… Read More
Marshmallow Pops
Who needs cake pops? After my stressful experience last month, see Cake Pop Disaster, I decided to go a different route and try to make marshmallow pops. In my opinion, these pops are… Read More
Chicken and Brie Panini Sandwiches with Sliced Pears and Sun-Dried Tomatoes
A few weeks ago, I had an early lunch with a dear friend of mine at a lovely café with a European flair that left me longing to walk the streets of Paris… Read More
Chicken Ditalini Soup with Rosemary and Thyme
This soup was inspired by and adapted from my Williams-Sonoma catalog. When it came in the mail, I opened it up to find a recipe for Pasta e Ceci Soup. However, I knew… Read More
Roasted Red Pepper Hummus
I have a delicious jar of tahini (sesame seed paste) that I purchased this spring at one of my favorite Middle Eastern markets. I bought the tahini to make homemade hummus which I… Read More
Thai Chicken Pizza
Oh my gosh, I love Thai food. I try to go to a Thai restaurant for dinner whenever I can. It must be all the vibrant flavors: lemongrass, coconut, peanut …. ooh, I’m… Read More
Savory Chicken Pot Pie Pasta
My Savory Chicken Pot Pie Pasta Serves 4. This is a flavorful recipe that I make quite often, because it utilizes many items I have in my fridge at all times. The rich… Read More
