I’m a fiend when it comes to freshly ground black peppercorns… I put pepper on everything! Freshly ground pepper is the perfect topper for salads, cheese n’ crackers, steaming popcorn, or watermelon slices.… Read More
This week I have been exploring mixed drinks, making Peach Margaritas, and thinking about fun ways to rim a drink glass or a dessert served in a shot glass, parfait glass, or a… Read More
I am convinced there is nothing that a good margarita cannot fix. I have also been on a peach kick lately: adding peach soda to my teas, making peach pies, and now…peach margaritas!… Read More
Yes, I really did just say “candied bacon.” When I heard of this recipe from a family friend, I knew that even if it turned out poorly, I just had to try it.… Read More
The summer heat has been taking a toll on my little herb garden, so this week I was looking for a way to use some of my crop and enhance my dinner menus,… Read More
